Roasted Carrots with Agave-Balsamic Glaze

Here’s an awesome recipe for glazed carrots that works with the elimination diet. It uses agave nectar, which is much lower on the glycemic index (Agave nectar: 15 g sugar per 1 tbsp. vs. Honey: 60 g sugar per tbsp).

Kaylyn’s Kitchen: Roasted Carrots with Agave-Balsamic Glaze

This entry was posted in Recipes, Vegetables and tagged , , , , . Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>